Culinary Boot Camp 
2 days to go. Have you registered for the Trends in Cookery Bootcamp: Canapés edition yet? Only 8 seats remaining. DM name, make payment and come join us on this culinary adventure this Saturday from 10 am to 3 pm

Date: Saturday, February 10th
Rate is Ghc199
You want to seize this opportunity!" Might as well be free

You will learn:

1. Prawn Arancini
2. Beet, purple cabbage & turmeric pickled quails eggs.
3. Smoked salmon blinis
4. Beef tenderloin salad on puffed rice paper
5. Cream topped sponge cake
6. Layered cream cake with seasonal fruit

DAINESS CHEFS' SCHOOL- Nyaniba Estates, Near the Nyaniba Park
To register Contact: 0302908687/0205470456 or WhatsApp 0550670769 for more information.
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