Beach I'm Vegan a curated food menu for my Foodies who are plant based lovers. Comfort food on the beach you can feel good about. No Dairy, Egg or Animal Based ingredients. Because enjoying vegan foods is more than a bowl of plain white rice. Limited Servings
Menu Options
- Nacho Bowl filled with Tortilla Chips, Vegan Steak, Black Beans, Tomatoes, Avocado, Onions, Plantain, Cilantro, served with side of Chili Sauces and vSour Cream.
- 3 Sliders... you will want to curl up to sleep afterwards base of Vegan Chicken (non soy), Guac topping, a hint of Green Chili all smothered smothered in vCheese with Garlic vButter Glaze served with Slaw and a Spicy Mustard Dipping Sauce.
- Lasagna... imagine layers of bubbling sauce that’s simmered for hours with sweet tomatoes, fragrant basil, and a hint of garlic. Between those sheets lies a velvet‑smooth blend of creamy vegan like-ricotta, melted vMozzarella with every forkful that delivers a comforting hug, a whisper of herbs, and that perfect crunch of toasted cheese on top. It’s the kind of lasagna that makes you close your eyes, sigh, and instantly plan your next bite. Side Garden Salad.
- Soursop Pineapple Juice
- Lemon Lime Colada
What's Included
-Food
****If you want Kusum Gate Entry Fee included please add that ticket to your order person!!! This is billed as separate ticket to allow more than one menu item purchase w/o duplicate gate fee.
****This excursion has been curated and is hosted by Sugar Sand Society. We curate beachside excursions & experiences to fund impact projects, empowering these same communities to enter the circular economy. Your support of this excursion allows Sugar Sand Society to offer more solutions and better impact to the collective. For this we say welcome the SOCIETY.